I just fixed a pot of homemade chile and it was so good. The beef I raised my self and it is organic beef. The onions, tomatoes, peppers I grew and they also was organic. The tomato sauce I canned myself and I knew what was in the sauce.
I have a garden I am now in the process of canning Chile sauce from the veggies I have grown myself and they are organic veggies. I also pickled okra that was grown organic. I am storing up for the winter and my food I am putting up is organic food I grew myself. Anyone can do this even if you live in an apartment house. ( not the raiseing of a steer just veggies)
Yes, it is a little work but this winter when the snow is blowing and it is so cold out side I already have my organic supplies inside. Another plus, by doing the work of putting up your food now will help out when the prices goes up this winter on the veggies this winter.